|
Cheese Making Classes Margret Morris will be conducting a one day advanced cheese making class on Friday, December 2nd directed towards licensed cheese makers. The class will be making a Manchego cheese. We will discuss Italian style cheese, techniques of cutting, hooping and affinage. Class cost is $175 per person including class materials and lunch. Maximum of 10 people allowed. Please send a non refundable deposit of $100 to hold your seat.
Mt. Mansfield Creamery is offering a one day, work with the cheesemaker, class.
We also host periodic entry level cheese making classes. Email us for class details and schedule. Participants will make cheese and be involved in the affinage process.
For additional information email us: cheese@mtmansfieldcreamery.com or
call 802-888-7686 Class at Mt. Mansfield Creamery
October 2010 Cheese Class
 October 2009 Cheese Class
 Peter, Stan, and Debora
 Cheese class photos by Amy Noyes  |
|
|
 |
Cheese Making Classes |